Dual-hand disinfection unit
Sensors in the two hand ports trigger a pump fed from a 5 L disinfectant canister for contactless spraying.
Places hand disinfection immediately before turnstile-controlled access. Hygiene Station
DSE Dual-Hand Disinfection Hygiene Turnstile
Hygiene turnstile combining a dual-hand sensor disinfection unit with a three-arm electric turnstile in one body, wall- or floor-mounted.
Material
AISI 304
Size (L×W×H)
70 × 80 × 145 cm
Power supply
220–240V 50/60Hz
Hand disinfection
Dual-hand sensor-controlled, disinfectant spray pump and 5 L disinfectant canister
HACCP-compliant hygienic design Built to CE norms ISO 9001:2015 certified manufacturer 2-year manufacturer warranty
PERSONNEL HYGIENE IN ONE LINE
DSE: turnstile access controlled by dual-hand disinfection
DSE is a hygiene turnstile that ties hand disinfection to controlled access at the production-area entrance without a footbath or washbasin. The dual-hand sensor disinfection unit detects both hands at once and sprays disinfectant contactlessly; the three-arm electric turnstile does not release until both hands are detected. The 5 L disinfectant canister sits protected in the lower compartment of the body.
Manufactured entirely from AISI 304 stainless steel in our own workshop, DSE is wall- or floor-mounted and ordered with the passage direction that matches the facility flow. Its 70 × 80 × 145 cm dimensions, 220–240 V supply and water connection are reviewed together with headcount, corridor width and disinfectant-refill access before quotation. The optional HP8050 hygiene mat adds sole disinfection to the same passage.
The 2-year manufacturer warranty, spare parts and service are provided directly from our workshop in Pendik. The technical sheet PDF can be downloaded from this page, and units ship packaged across Türkiye and to export markets.
INTEGRATED FUNCTIONS
Functions built into the DSE hygiene station
Each module addresses a distinct personnel-entry hygiene need. Passage logic and facility integration are confirmed before ordering.
DSEINTEGRATED HYGIENE LINE
Three-arm electric turnstile
The electric tripod turnstile releases passage once the hand-disinfection step is complete.
Ensures the hygiene steps are completed before entry.Wall- or floor-mounted
Adapts to existing corridors with wall or floor mounting in a 70 × 80 cm footprint; needs no footbath or washbasin space.
No release before both hands are detected
The dual-sensor unit detects both hands together; the turnstile releases only after the disinfection step.
Entirely AISI 304 stainless steel
The DSE body and components are made from AISI 304 stainless steel; washable, corrosion- and chemical-resistant.
Built and serviced in our own workshop
Design, manufacturing, spare parts and service come from our workshop in Pendik; every unit carries a 2-year manufacturer warranty.
Design and safety features
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Hygienic design to HACCP principles Washable seamless surfaces, a body without dead spaces and an enforced step sequence; the personnel entrance can be documented as a control point in the HACCP plan.
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Free passage on power failure When the power fails the turnstile arms are released and the evacuation direction is never blocked; locked behaviour is available on request.
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Modular body, easy to relocate The compact body passes through a standard 80 cm doorway; it is anchored to the floor and can be relocated when needed.
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Easy refilling and cleaning Disinfectant and soap reservoirs are replaced behind a locked panel; washable surfaces keep daily cleaning to minutes.
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Access-control and time-attendance integration A dry-contact input connects card, fingerprint or face-recognition readers and time-attendance systems to the turnstile, so each completed hygiene pass is logged.
TECHNICAL INFORMATION
Technical specifications and standard equipment
| Material | AISI 304 |
|---|---|
| Size (L×W×H) | 70 × 80 × 145 cm |
| Approx. weight | Approx. 70 kg |
| Passage width | Clear passage width approx. 60 cm |
| Mounting | Wall- and floor-mountable |
| Power supply | 220–240V 50/60Hz |
|---|---|
| Total connected load | Max. 0.1 kW (disinfectant pump, sensors and turnstile lock) |
| Ambient temperature | +5 to +40 °C (protect from frost) |
| Water | No mains water connection required; the 5 L disinfectant reservoir is filled manually |
| Hand disinfection | Dual-hand sensor-controlled, disinfectant spray pump and 5 L disinfectant canister |
|---|---|
| Sole disinfection | Optional: HP8050 hygiene mat |
| Turnstile | Three-arm electric |
|---|---|
| Passage time | Turnstile release cycle adjustable between 8 and 15 s |
| Passage capacity | Approx. 4–6 people/min (hand disinfection + turnstile cycle); confirmed by measurement at the facility. |
| Protection class | Control cabinet and electrical components rated IP65 |
| Power failure | Turnstile arms are released (fail-safe); a locked (fail-secure) configuration is available on request |
| Access-control integration | Dry-contact input; optional integration with card readers, fingerprint or face recognition and time-attendance (PDKS) systems |
| Disinfectant consumption | Approx. 3–5 ml per pass; a 5 L reservoir covers approx. 1,000–1,500 passes |
| Category | Hygiene Stations |
| Product code | DSE |
STANDARDS AND AUDITS
Compliance & Documentation
Umran hygiene stations form the standard personnel-entrance control point required in HACCP, BRCGS, IFS and ISO 22000 certification. Standard names and logos belong to their respective bodies.
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Designed in line with ISO, CE and HACCP requirements
Hygienic design to HACCP principles: The product design takes the applicable ISO, CE and HACCP requirements into account.
Read the guide -
Warranty certificate
The warranty certificate is recorded in our system together with the product documentation.
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User manual supplied
The user manual is included in the delivery documentation.
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Personnel-hygiene control point in BRCGS, IFS and ISO 22000 audits
Meets the personnel-hygiene requirements of BRCGS Food Safety Issue 9 (4.8.4, 7.2.2, 8.4.1), IFS Food v8 (§3.2) and ISO 22000:2018 / ISO 22002-1:2025 (clause 13) on one line; the entrance becomes a documented control point in the audit.
Read the guide
Product photographs
Explore the equipment and its different configurations in detail.
WHY UMRAN MAKINE
Why Umran Makine for DSE?
The same team designs, manufactures and services the product.
- Manufacturing under our own brand for over 13 years
Since 2012 design, welding, assembly and service have taken place at our own company, today in Pendik, İstanbul. No intermediaries: the team that designs the product also builds and services it.
- 180+ corporate references
Our equipment is installed in food, dairy, meat and poultry, confectionery, packaging, agriculture, public-sector and industrial-kitchen facilities. See the reference list. See our references
- Entirely AISI 304 stainless steel
Body and components are made from washable, corrosion- and chemical-resistant AISI 304 stainless steel; 4 product families and 29 models share the same material discipline.
- Facility-specific configuration
Passage direction follows the facility flow; on models with a control system, cycle times and access modes (entry only, closed return, bidirectional) are adjustable.
- 2-year manufacturer warranty
Every unit ships with its warranty certificate and user manual, manufactured under an ISO 9001:2015 certified quality management system.
- Spare parts, service and export
Spare parts and service come from our own workshop; packaged shipping to all of Türkiye and to Europe, the Balkans, the Middle East, the Gulf, the Caucasus, Central Asia and North Africa. See our references
APPLICATIONS
For hygiene-critical personnel entrances
Model suitability is determined by considering soil load, shift density, available space and the facility hygiene procedure together.
Pharmaceutical and cosmetics production
For cleanroom and production entrances that need touchless hand disinfection and controlled access.
Explore the applicationFruit and vegetable processing
For fast, auditable hand disinfection at the entrance to fresh-produce lines.
Explore the applicationFood processing and packaging
For tying hand disinfection to the turnstile at production entrances where hand washing takes place elsewhere.
Explore the applicationCatering and industrial kitchens
A disinfection step that fits a narrow space for heavy staff circulation at kitchen entrances.
Explore the applicationCONFIGURATION AND INSTALLATION
Define the facility flow before ordering
The correct layout depends on more than product dimensions. Personnel flow, approach space and facility connections are reviewed together.
Read the hygiene station maintenance guidePassage direction
DSE is ordered with the passage direction that matches the facility flow; the turnstile arm and the approach side of the hand ports follow from it.
Personnel flow
Shift headcount and entrance peaks are included in the layout review before quotation.
Placement and footprint
The 70 × 80 cm footprint, the wall or floor mounting option and disinfectant-refill access are planned together.
Utility connections
The position of the 220–240 V 50/60 Hz supply and the water connection is confirmed before ordering; floor space is reserved for the optional HP8050 hygiene mat.
MAINTENANCE AND CONSUMABLES
Years of the same performance with routine care
The stainless body is wiped with a chloride-free cleaner, reservoirs are refilled before they run empty, and the sensors and turnstile mechanism are checked periodically. Frequency increases with the soil load.
Maintenance and cleaning guide| Daily | Wiping and rinsing the stainless surfaces, disinfectant and soap reservoir level check |
|---|---|
| Weekly | Sensor and photocell cleaning, nozzle flow check, turnstile movement test |
| Monthly | Dosing system flush, connection and screw tightness, cable and plug check, deep surface cleaning |
| 3–6 months | General check of the lock mechanism and electronics, manufacturer service if needed |
TECHNICAL FAQ
Frequently asked questions about DSE
Technical content: Efkan Turan Yağcı
, Founder · Owner
Last technical review:
What is the DSE hygiene turnstile? +
DSE is a hygiene turnstile that combines a dual-hand sensor disinfection unit with a three-arm electric turnstile in one AISI 304 body. The turnstile does not release until both hands are detected and disinfected; it has no footbath or washbasin.
What is included with DSE? +
The standard delivery covers a dual-tank, dual-sensor hand disinfectant dispenser with a 5 L canister, a three-arm electric turnstile and wall or floor mounting preparation. The HP8050 hygiene mat is optional.
Which facility entrances is DSE suitable for? +
It is considered for entrances in pharmaceutical and cosmetics, fruit and vegetable, food-processing and catering facilities where hand washing takes place elsewhere and hand disinfection needs to be tied to controlled access. Final suitability depends on personnel flow, space and the facility procedure.
What utilities does DSE installation require? +
The unit requires a 220–240 V 50/60 Hz power supply and a water connection, and is wall- or floor-mounted. The mounting surface, connection points and disinfectant-refill access for the 70 × 80 × 145 cm unit are confirmed in the pre-order technical review.
What is the difference between DSE, HGE and DSS? +
HGE adds a matted disinfectant footbath to the DSE functions and is floor-mounted; DSS is a wall-mounted dual-hand disinfection unit without a turnstile. Choose DSE or HGE when controlled access is required, and DSS when hand disinfection alone is enough.
What are the DSE warranty, delivery and service terms? +
DSE is delivered with a 2-year manufacturer warranty, the warranty certificate and the user manual. Spare parts and service come from our workshop in Pendik, with packaged shipping across Türkiye and to export markets.
What happens to the DSE turnstile if the power fails? +
When the power fails the turnstile arms are released (fail-safe) and the evacuation direction is never blocked. If the facility procedure requires locked behaviour, a fail-secure configuration is prepared on request.
Can DSE be integrated with card readers or a time-attendance system? +
Yes. The dry-contact input on the control system integrates with card readers, fingerprint or face recognition and time-attendance (PDKS) systems, so each completed hygiene pass is logged. The integration is planned during the pre-order technical review.
Which hand disinfectant should be used with DSE? +
Liquid (non-gel) alcohol-based or quaternary-ammonium industrial hand disinfectants are suitable for the spray nozzles. Gel products can block the nozzles. The contact time on the product label is taken into account when setting the passage cycle.
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