Motorized sole cleaning
Two entry-sensor-controlled industrial roller brushes remove physical soil from footwear and boot soles.
Removes visible soil mechanically before the disinfection stage.
PRODUCT VIDEOEnglish · 0:29
HGS-EB sole brushing, hand washing, drying, hand disinfection and controlled access.
Watch on YouTube (new tab) Hygiene Station
HGS-EB Complete Hygiene Station
Fully equipped hygiene station combining a washbasin, hand disinfection, turnstile access and sole brushing in one line.
Material
Entirely manufactured from AISI 304 stainless steel
Size (L×W×H)
300 × 100 × 175 cm
Power supply
380–400V 50/60Hz
Water
3 bar, max 50°C, 14 l/min
HACCP-compliant hygienic design Built to CE norms ISO 9001:2015 certified manufacturer 2-year manufacturer warranty
PERSONNEL HYGIENE IN ONE LINE
HGS-EB: sole brushes, footbath and sink in one hygiene line
HGS-EB is a complete hygiene station for controlled personnel entry into clean production areas. It combines motorized sole cleaning, a disinfectant footbath, a sensor-operated industrial hand washbasin, HEPA-filtered high-speed hand drying, dual-hand disinfection, PPE dispensing and turnstile-controlled access in one system.
Entirely manufactured from AISI 304 stainless steel, the HGS-EB hygiene station allows water, soap, sole-cleaning and hand-disinfection cycle times and access logic to be configured for the facility procedure. It can be configured for personnel entrances in meat and poultry, dairy, seafood, food-processing and industrial-kitchen facilities.
HGS-EB is manufactured at our company in Pendik, İstanbul, under the manufacturing discipline we have kept under our own brand since 2012. The 2-year manufacturer warranty, spare parts and service are provided directly by Umran Makine. The technical sheet PDF can be downloaded from this page, and units ship packaged across Türkiye and to export markets.
INTEGRATED FUNCTIONS
Functions built into the HGS-EB hygiene line
Each module addresses a distinct personnel-entry hygiene need. Passage logic and facility integration are confirmed before ordering.
HGS-EBINTEGRATED HYGIENE LINE
Grated disinfectant footbath
The grated footbath brings footwear and boot soles into contact with disinfectant after mechanical cleaning.
Completes sole cleaning and sole disinfection as separate consecutive stages.
Moisture-absorbing mat
The separate blue mat absorbs excess moisture from footwear at the final stage of the passage.
Limits the transfer of excess liquid beyond the disinfection stage.
Sensor-operated industrial washbasin
The stainless steel industrial hand washbasin supports touchless washing with sensor-operated water and a 5 L liquid-soap canister.
Reduces shared-surface contact during hand washing.
Sensor-operated liquid soap dispenser
A separate sensor-operated dosing module dispenses liquid soap contactlessly from the 5 L canister.
Manages water and soap dosing as two separate touchless functions.
HEPA-filtered high-speed hand drying
The 1800 W fast hand dryer is designed to dry hands in 5–7 seconds after washing.
Completes hand drying before hand disinfection within the same line.
PPE dispensing
2+1 compartment dispensers organize hairnets, masks, gloves and similar PPE at the personnel entrance.
Keeps entrance PPE organized at the point of use.
20 L waste bin
The lower stainless steel receptacle collects disposable PPE and consumable waste at the personnel entrance.
Keeps used consumables contained and organized at the hygiene line.
Dual-hand disinfection
A dual-sensor unit applies contactless disinfectant spray to both hands from a 5 L canister.
Supports contactless disinfection of both hands at one point.
Three-arm electric turnstile
A three-arm electric turnstile organizes personnel flow in the configured passage direction.
Organizes personnel flow with access logic configured for the facility.
IP65 PLC-controlled electrical cabinet
The stainless steel electrical cabinet manages adjustable cycle times and access functions through the PLC and has an IP65 enclosure rating.
Provides dust-tight enclosure protection and protection against low-pressure water jets.
Safety handrail
The stainless steel handrail provides support through the brushing, footbath and mat stages.
Supports steadier, controlled movement through the wet passage line.
Non-slip step
The raised-pattern stainless steel step provides a secure footing at the hygiene-line entrance and exit.
Supports safer passage in wet-floor conditions.Complete hygiene process in one line
Footwear cleaning and disinfection, hand hygiene, PPE preparation and controlled access are combined in one system.
Adjustable cycle times
Water, soap, sole-cleaning and hand-disinfection cycle times are adjusted to the facility procedure.
Configurable access control
Access logic can be configured for entry only, a closed return direction or bidirectional passage.
Entirely AISI 304 stainless steel
HGS-EB is manufactured entirely from AISI 304 stainless steel.
Design and safety features
-
Hygienic design to HACCP principles Washable seamless surfaces, a body without dead spaces and an enforced step sequence; the personnel entrance can be documented as a control point in the HACCP plan.
-
Free passage on power failure When the power fails the turnstile arms are released and the evacuation direction is never blocked; locked behaviour is available on request.
-
Modular body, easy to relocate The washbasin, sole-cleaning, turnstile modules separate so the unit passes through a standard 80 cm doorway and can be relocated within the facility.
-
Tool-free brush replacement The roller brushes are removed and refitted without tools, so daily cleaning and consumable replacement take minutes.
-
Access-control and time-attendance integration A dry-contact input connects card, fingerprint or face-recognition readers and time-attendance systems to the turnstile, so each completed hygiene pass is logged.
TECHNICAL INFORMATION
Technical specifications and standard equipment
| Material | Entirely manufactured from AISI 304 stainless steel |
|---|---|
| Size (L×W×H) | 300 × 100 × 175 cm |
| Approx. weight | Approx. 290 kg |
| Passage width | Clear passage width approx. 60 cm |
| Steps | Non-slip |
| Mounting | Height-adjustable feet |
| Power supply | 380–400V 50/60Hz |
|---|---|
| Total connected load | 2 kW (including the HEPA-filtered hand dryer) |
| Water | 3 bar, max 50°C, 14 l/min |
| Waste-water drain | A floor drain (Ø50 mm) or waste-water connection is required at the installation point |
| Ambient temperature | +5 to +40 °C (protect from frost) |
| Soap dispenser | Sensor-controlled, with soap pump and 5 L soap canister |
|---|---|
| Hand washing | Sensor-controlled touchless hand washing |
| Hand drying | 1800 W fast hand dryer, HEPA filter, 5–7 s drying, 95 m/s airflow |
| Hand disinfection | Dual-hand sensor-controlled, disinfectant spray pump and 5 L disinfectant canister |
| Sole brushing | 2 industrial motorized roller brushes with entry sensor, detergent or disinfectant pump |
|---|---|
| Sole disinfection | Grated disinfectant footbath |
| Sole drying | Moisture-absorbing mat |
| PPE dispensers | 2-compartment upper, single wide lower |
|---|---|
| Cycle times | Water, soap, sole-cleaning and hand-disinfection cycle times are adjustable through the control system. |
| Access control | Configurable for entry only, a closed return direction or bidirectional passage. Return passage is open as standard; it can be supplied closed on request and reconfigured later. |
| Electrical control cabinet | PLC-controlled stainless steel electrical cabinet with IP65 enclosure protection |
| Turnstile | Three-arm electric |
| Passage time | Turnstile release cycle adjustable between 8 and 15 s |
| Passage capacity | Approx. 4–6 people/min (hand disinfection + turnstile cycle); approx. 2–3 people/min when the full wash–dry–disinfect procedure is enforced. Confirmed by measurement at the facility. |
| Emergency stop | Standard emergency-stop button; stops the brush motors immediately |
| Power failure | Turnstile arms are released (fail-safe); a locked (fail-secure) configuration is available on request |
| Access-control integration | Dry-contact input; optional integration with card readers, fingerprint or face recognition and time-attendance (PDKS) systems |
| Disinfectant consumption | Approx. 3–5 ml per pass; a 5 L reservoir covers approx. 1,000–1,500 passes |
| Category | Hygiene Stations |
| Product code | HGS-EB |
STANDARDS AND AUDITS
Compliance & Documentation
Umran hygiene stations form the standard personnel-entrance control point required in HACCP, BRCGS, IFS and ISO 22000 certification. Standard names and logos belong to their respective bodies.
-
Designed in line with ISO, CE and HACCP requirements
Hygienic design to HACCP principles: The product design takes the applicable ISO, CE and HACCP requirements into account.
Read the guide -
Warranty certificate
The warranty certificate is recorded in our system together with the product documentation.
-
User manual supplied
The user manual is included in the delivery documentation.
-
Personnel-hygiene control point in BRCGS, IFS and ISO 22000 audits
Meets the personnel-hygiene requirements of BRCGS Food Safety Issue 9 (4.8.4, 7.2.2, 8.4.1), IFS Food v8 (§3.2) and ISO 22000:2018 / ISO 22002-1:2025 (clause 13) on one line; the entrance becomes a documented control point in the audit.
Read the guide -
Turkish Food Hygiene Regulation and EU 852/2004 washbasin requirements
Meets the requirements for suitably located hand-wash basins, hot and cold water and hygienic drying (Turkish Food Hygiene Regulation, Official Gazette 28145; EC 852/2004 Annex II) at the personnel entrance.
Read the guide
WHY UMRAN MAKINE
Why Umran Makine for HGS-EB?
The same team designs, manufactures and services the product.
- Manufacturing under our own brand for over 13 years
Since 2012 design, welding, assembly and service have taken place at our own company, today in Pendik, İstanbul. No intermediaries: the team that designs the product also builds and services it.
- 180+ corporate references
Our equipment is installed in food, dairy, meat and poultry, confectionery, packaging, agriculture, public-sector and industrial-kitchen facilities. See the reference list. See our references
- Entirely AISI 304 stainless steel
Body and components are made from washable, corrosion- and chemical-resistant AISI 304 stainless steel; 4 product families and 29 models share the same material discipline.
- Facility-specific configuration
Passage direction follows the facility flow; on models with a control system, cycle times and access modes (entry only, closed return, bidirectional) are adjustable.
- 2-year manufacturer warranty
Every unit ships with its warranty certificate and user manual, manufactured under an ISO 9001:2015 certified quality management system.
- Spare parts, service and export
Spare parts and service come from our own workshop; packaged shipping to all of Türkiye and to Europe, the Balkans, the Middle East, the Gulf, the Caucasus, Central Asia and North Africa. See our references
APPLICATIONS
For hygiene-critical personnel entrances
Model suitability is determined by considering soil load, shift density, available space and the facility hygiene procedure together.
Meat and poultry processing
For planning hand and footwear hygiene at wet personnel entrances with a high soil load.
Explore the applicationDairy processing plants
For controlled personnel-hygiene points leading into frequently washed production areas.
Explore the applicationSeafood processing
For addressing footwear soil and hand contact together at entrances to wet processing environments.
Explore the applicationFood processing and packaging
For facilities that need several hygiene functions combined before entry to a clean production area.
Explore the applicationIndustrial kitchens
For organizing hand, footwear and PPE preparation during busy shift entries.
Explore the applicationCONFIGURATION AND INSTALLATION
Define the facility flow before ordering
The correct layout depends on more than product dimensions. Personnel flow, approach space and facility connections are reviewed together.
Read the hygiene station maintenance guidePassage direction
The station is ordered for left-to-right or right-to-left passage to match the facility flow.
Personnel flow
Shift headcount and entrance peaks are included in the layout review before quotation.
Corridor and placement
The 300 × 100 × 175 cm size, entry and exit approach, and service access are planned together.
Utility connections
Water and electrical connection positions, plus any access-control requirements, are confirmed before ordering.
MAINTENANCE AND CONSUMABLES
Years of the same performance with routine care
The stainless body is wiped with a chloride-free cleaner, reservoirs are refilled before they run empty, and the sensors and turnstile mechanism are checked periodically. Frequency increases with the soil load.
Maintenance and cleaning guide| Daily | Wiping and rinsing the stainless surfaces, disinfectant and soap reservoir level check, cleaning the brush section, renewing the footbath disinfectant |
|---|---|
| Weekly | Sensor and photocell cleaning, nozzle flow check, turnstile movement test, removing and washing the brushes |
| Monthly | Dosing system flush, connection and screw tightness, cable and plug check, deep surface cleaning |
| 3–6 months | General check of the lock mechanism and electronics, brush bearing and motor check, manufacturer service if needed |
TECHNICAL FAQ
Frequently asked questions about HGS-EB
Technical content: Efkan Turan Yağcı
, Founder · Owner
Last technical review:
What is the HGS-EB hygiene station? +
HGS-EB is a complete personnel hygiene station manufactured entirely from AISI 304 stainless steel, combining sole cleaning and disinfection, touchless hand washing and drying, hand disinfection, PPE dispensing and turnstile-controlled access.
Which hygiene functions does HGS-EB combine? +
The station includes two motorized sole brushes, a disinfectant footbath, a moisture-absorbing mat, sensor-operated washbasin and soap dispenser, a HEPA-filtered high-speed hand dryer, dual-hand disinfection unit, PPE dispensers and an electric turnstile.
Which facility entrances is HGS-EB suitable for? +
It can be considered for meat and poultry, dairy, seafood, food-processing and packaging, and industrial-kitchen entrances. Final suitability depends on soil load, personnel flow, available space and the facility hygiene procedure.
What utilities are required for HGS-EB installation? +
The station requires a 380–400 V 50/60 Hz power supply and a water connection rated at 3 bar, maximum 50°C and 14 L/min. Placement and connection points are confirmed during the pre-order technical review.
Why combine sole cleaning with a disinfectant footbath? +
Motorized brushes mechanically remove visible and organic soil from the sole; the footbath then applies disinfectant to the cleaned surface. Cleaning and disinfection perform different jobs, and HGS-EB combines both in one line.
What happens to the HGS-EB turnstile if the power fails? +
When the power fails the turnstile arms are released (fail-safe) and the evacuation direction is never blocked. If the facility procedure requires locked behaviour, a fail-secure configuration is prepared on request.
Can HGS-EB be integrated with card readers or a time-attendance system? +
Yes. The dry-contact input on the control system integrates with card readers, fingerprint or face recognition and time-attendance (PDKS) systems, so each completed hygiene pass is logged. The integration is planned during the pre-order technical review.
Which hand disinfectant should be used with HGS-EB? +
Liquid (non-gel) alcohol-based or quaternary-ammonium industrial hand disinfectants are suitable for the spray nozzles. Gel products can block the nozzles. The contact time on the product label is taken into account when setting the passage cycle.
Can HGS-EB be pressure-washed? +
The body and components are washable AISI 304 stainless steel, and the control cabinet and electrical components are rated IP65. Daily cleaning uses low-pressure water and a stainless-steel surface cleaner; high-pressure jets are not aimed directly at the sensors or the cabinet door.
Related
